Liqueurs

Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources.

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MAKING LIQUEURS AND CORDIALS - LIQUEUR RECIPES Making liqueurs and cordials is easy, and homemade liqueurs can be as delicious as commercial brands! All you need is alcohol (vodka or brandy), sugar, fruits or berries, and some patience. General information on how to make fruit and berry liqueurs is presented and a simple liqueur recipe for fruit and berries is described. Links to hundreds of
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2. Liqueur Recipes from Cocktails in the Mail

Recipes for Amaretto, apple and cinnamon vodka, Irish Cream, Kahlua, and cherry, banana, orange-Cognac, orange, and raspberry liqueurs.

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If you want to make your favorite liqueur recipes you are at the right place
Get your own Free Greeting Cards Site Find all the Web's best freebies visit our Sponsors While You Are Here the best cocktails 24 hrs. a day" Homemade Mail this page to someone the best cocktails 24 hrs. a day" T hanks for stopping by Cocktails in the Mail. Here you will find lots of cocktails and drinking related items. You can browse our drink recipes or read some humorous

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3. Anise-Cumin-Fennel Aquavit

Spice-flavoured potato vodka from Culinary Cafe. Yields 1.75 quarts.

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Anise-Cumin-Fennel Aquavit Yields: 1.75 quarts flavored aquavit 1 teaspoon granulated sugar 1. Crush the anise, cumin, and fennel with bottom of heavy skillet. Place in glass jar. 2. Pour vodka into jar. Cover, and let stand at room temperature for 3 weeks. Strain vodka through cheesecloth. Discard solids, and carefully pour infused vodka back into original bottle. 3. Keep infused aquavit in
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4. Anise-Pepper Liqueurt

Yields 1 quart of flavoured vodka. From Culinary Cafe.

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1 quart (1 L) 80 or 100 proof vodka 2/3 cups sugar (or to taste) 8 whole black peppercorns, crushed Combine all ingredients in a large bottle or glass jar. Let sit in a cool, dark location for 5 to 7 days, or longer. Taste daily, and when flavor has reached desired level of intensity strain and bottle. Want to be notified of the latest additions? Then if you don't have IE 4.0 or higher. Add
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5. Cloudberry-Blackberry Aquavit

Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts.

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Cloudberry-Blackberry Aquavit Yields: 1.75 quarts flavored aquavit 1. Gently rinse and towel-dry cloudberries and blackberries. Place in glass jar. Add lemon peel. 2. Pour vodka into jar. Cover, and let stand at room temperature for 3 weeks. Strain vodka through cheesecloth. Discard solids, and carefully pour infused vodka back into original bottle. 3. Keep infused aquavit in freezer until
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6. Orange Honey Liqueur from Hugs's Homehearth

Recipe using navel oranges, lemon, vodka, honey, optional yellow and red food coloring, and glycerine.

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Hugs's Homehearth-Food List Kitchen Recipe
MMMMM----- Recipe via Meal-Master (tm) v8.05 Title: Orange Honey Liqueur 8 dr Yellow food coloring; opt. 1 dr Red food coloring; opt. Rinse and dry the oranges and the lemon. Use the shredding side of a cheese grater to scrape only the orange part off the oranges; be careful not to scrape off the white, bitter part. Scrape the peel off half the lemon the same way. Put the orange and lemon

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7. Lithuanian Honey Liqueur (Kripnikas)

This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.

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LITHUANIAN HONEY LIQUEUR [KRUPNIKAS] Crack cardamon seeds and nutmeg. Boil spices, rind and water in a covered pot until liquid is reduced to about 2 cups. Strain. In a pot large enough to hold the spiced liquid, alcohol and honey, bring honey to a boil. Skim off the foam. Pour spiced liquid into honey and stir. Remove from heat. Place far away from heat to prevent flare-up or expolsion of
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8. Homemade Banana Liqueur

Recipe from Classic Liqueurs, by Cheryl Long and Heather Kibbey, uses a banana, vodka or rum, a simple syrup made of water and sugar, and a vanilla bean.

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Homemade Banana Liqueur (Long and Kibbey) Recipe Miscellaneous Untried Recipes This is from a collection of recipes from I own, but which I haven't myself tried yet. However, you can have faith that at least the authors themselves have tried them, so they're 1 large, just-ripe banana, peeled 1 1/4 cups granulated sugar 2" piece of vanilla bean Mash banana. Add banana to vodka. Using
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9. Homemade Ginger-Honey Liqueur

Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey.

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Homemade Ginger-Honey Liqueur (Vargas and Gulling) Recipe Miscellaneous Untried Recipes This is from a collection of recipes from I own, but which I haven't myself tried yet. However, you can have faith that at least the authors themselves have tried them, so they're by Pattie Vargas and Rich Gulling: 3 tablespoons chopped ginger root Bring honey and water to boil, boiling for 3-5 minutes.
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10. Kiwi Liqueur Recipes

A pair of experimental recipes for kiwi liqueur.

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